Sustainability takes on a specific significance in the wine industry. In the ProWein Business Reports 2019 and 2020 more than 80% of the industry experts polled stated that the wine industry was increasingly focusing on the sustainability of production. In excess of 70% called for a reduced carbon footprint of wine. A large number of studies show that the packaging...
Germany is a country with a rich brewing tradition – made possible by regional beer culture, outstanding hop-growing regions, best-of-breed brewing malt, exemplary education curricula and extensive yeast banks. The craft beer segment, in particular, is constantly developing and also making inroads in high-end food service.